Share Plates

  • MINI YORKIES - $13

    6 Mini Yorkies filled with hot shaved roast beef & finished with our house made gravy. Served with horse radish.

  • SPINACH & CRAB DIP - $14

    A perfect blend of cream cheese, crab meat, shrimp and spinach. Baked to perfection and served with grilled pita bread and tortilla chips

  • GARLIC RIBS - $14

    Marinated, bone-in bite size pork ribs slow cooked until juicy brown. Tossed in lemon juice and house spices. Served with plum sauce.
    Gluten-Friendly

  • COCONUT SHRIMP - $13

    Jumbo breaded coconut shrimp. Served with sweet chili sauce

  • WINGS - $14

    All the fav flavours, but try pineapple curry, red ale chipotle mustard or Franks Red Hot original seasoning

  • CHICKEN FINGERS - $13

    Classic juicy golden brown strips served with house made honey mustard or plum sauce and fries

  • NACHOS - $18

    All the regular cast loaded with hot pepper rings and served with salsa & sour cream

  • VEGGIE PLATTER - $11

    An assortment of fresh veggies, served with our own creamy dill dressing

  • NACHO ADDITIONS - $4 | 4

    Chicken, pulled BBQ pork or Spicy Beef $4 - House made Guacamole $4

  • Bake French Onion - $9

    Caramelized onions broth, smothered in Mozzarella cheese & baked to perfection. Served with tomato onion focaccia bread.

  • Baked Garlic Prawns - $11

    Garlic prawns baked with herbs and cheese.

  • BBQ Pulled Pork Poutine - $12

    Home cut fries smothered with mozza & bbq pork. Finished off with gravy!

  • CALAMARI - $13

    Tender squid rings, lightly breaded, fried golden brown. Served with grilled pita and house made tzatziki

  • Chicken Pot Pie - $10

    House made chicken stew with all the fixings, topped off with puff pastry then baked until gold brown.

  • Mushrooms Neptune - $11

    Mushrooms caps topped with a blend of cream cheese, crab, shrimp and spinach.

Salads

Add Chicken or Shrimp to any salad $4

  • MCCULLOCH STATION SIGNATURE SALAD - $13

    Mixed artisan lettuce, carrot, cucumber, tomato, pineapple, and roasted almonds finished with Parmesan Reggiano cheese. Served with fresh focaccia bread

  • ARUGULA BEET SALAD - $14

    Fresh sliced beets on a bed of Arugula with goat cheese, red onion, roasted almonds & topped with balsamic reduction

  • Warm Thai - $12

    A warm salad with buckwheat noodles, broccoli, mushrooms, celery and green onions. Tossed in a spicy Thai dressing with peanuts
    Add grilled Sirloin. $5
    Add grilled Prawns. $4
    Gluten Free !

  • Taco Bowl - $13

    Crunchy tortilla bowl cooked fresh and served with crisp lettuce, black beans, olives, tomatoes, nacho cheese, & and a bit of Ranch dressing. Topped with salsa, sour cream and Guacamole.
    Add Ground Beef, Chicken or Prawns for $4 more

Burgers

Served with your choice of soup, home cut fries, caesar or coleslaw. All burgers are grilled and come with lettuce, tomato and red onion. Sub Chicken or Cod to any burger for $1. Add house made potato salad for $1.

  • GALA APPLE & BRIE - $14

    Fresh cut Gala Apple slice & Brie cheese. finished with chive aioli

  • AUSSIE BURGER - $16

    Bring a knife and fork! Fried egg, peppered bacon, Provolone cheese, grilled pineapple and house made chive aioli

  • GREAT CANADIAN - $15

    Come hungry! Loaded with sautéed mushrooms, peppered bacon and topped with cheddar cheese and house made red pepper mayo

  • MEXICAN BURGER - $14

    Jalapeno jack cheese, avocado, banana peppers and house made chipotle mayo

  • HAWAIIAN CHICKEN BURGER - $14

    Chicken breast topped with ham, Provolone cheese, pineapple ring and teriyaki sauce

  • BBQ PULLED PORK BURGER!! - $15

    Apple coleslaw, provolone cheese, and BBQ pork on a burger! It’s so good!.

  • Crispy Chicken - $13

    Breaded crispy chicken breast, pickles and red pepper mayo.

Sandwich & Wraps

All sandwiches and wraps come with your choice of soup, home cut fries, ceasar or coleslaw. Add house made potato salad for $1.

  • THE BEEF DIP - $15

    Thin sliced Canadian roast beef, piled high on a hoagie bun and served with Au Jus $13 Add horseradish, Provolone cheese, red onion & mayo to make it a sandwich!

  • BUTTER CHICKEN - $16

    Spicy chicken breast tossed in a creamy curry sauce, tomato, cucumber and red onion & topped with tzatziki sauce served on grilled naan bread

  • ROAST TURKEY CLUB - $16

    Fresh roasted turkey breast, peppered bacon, cheddar cheese, lettuce, tomato and mayo. Served on your choice of multi-grain or a salsa wrap

  • CHICKEN, APPLE & BRIE PANINI - $14

    Grilled chicken, fresh gala apple, brie cheese & house made cranberry mayo on a Ciabatta bun.

  • Grilled Reuben - $15

    Thin Sliced and piled high topped with Swiss cheese, sauerkraut & Dijon Mustard. Served on marble rye bread.

  • The Cuban - $15

    Pulled pork, ham, chedder cheese, pickles, Dijon mustard, mayo and served on grilled sourdough

Thick or Thin Crust Pizza  

10 inch pizza, in house tomato sauce with Mozzarella / Monterey Jack cheese blend. * Gluten Free Crust Available for $3.*

  • GARDEN DELIGHT - $13

    Garbanzo bean pesto, arugula, tomatoes, artichoke, goat cheese, bell peppers and red onion!!

  • BBQ PULLED PORK - $14

    Tangy bbq sauce, pulled pork, red onion, Bacon and pineapple.

  • MCCULLOCH STATION SUPREME - $15

    Pepperoni, ham, bacon, mushrooms, tomatoes, red onions & bell peppers

Pub Fare

  • QUESDILLA - $13

    Sautéed peppers, onions, corn, black beans and nacho cheese
    Add Chicken, pulled pork or shrimp for $3 more!

  • ENGLISH STYLE FISH AND CHIPS - $17

    Pale Ale battered pacific cod served on home cut fries with coleslaw and house made tarter sauce.

  • PEROGIES - $13

    Potato & cheddar perogies, sautéed with red and green peppers, onions and Chorizo sausage. Served with garlic toast.

  • SHEPARD'S PIE - $16

    Ground beef, corn and garlic mashed potatoes, smothered with gravy and a `cheddar / Mozza blend. Baked and served with Caesar Salad and garlic bread.

  • STEAK SANDWICH - $17

    Canadian AAA sirloin on garlic toast with sautéed mushrooms & onions. Served with Caesar salad and home cut fries.

  • Stirfry - $12

    Peppers, celery, carrot, mushroom, cabbage and honey garlic teriyaki sauce on a bed of noodles.
    Add chicken or pawns $4

Brunch

SERVED WEEKENDS & HOLIDAYS FROM 11AM TO 2PM

  • 3 EGG OMELETTE - $12

    With ham, mushrooms, tomato, peppers, onion, topped with cheese and served with hash browns and multi-grain toast

  • BLACKSTONE BENNY - $13

    Toasted English muffin with crisp bacon and sliced tomato topped with poached eggs and hollandaise sauce served with hash browns.

  • Classic Eggs Benny - $12

    Toasted English muffin with ham topped with poached eggs and hollandaise sauce served with hash browns

  • RED-EYE BREAKFAST - $11

    2 eggs any style, crisp bacon, hash browns and multi-grain toast

  • Breakfast Waffle - $12

    Fruit medley of blueberries, strawberries, black berries and rasperries. Served with whipped cream and icing sugar!! Mmm...

Desserts

  • CHOCOLATE STOUT CAKE - $8

    A traditional chocolate cake made with stout beer, this rich cake with flavours of malt & coffee is a must have.

  • WEEKLY SPECIAL - $8

    Different dessert specials to try every week! Just ask your server! Yum!! $8

Sides & Add On's

  • PRAWNS - $4


  • CHICKEN - $4

  • MOZZA - $3

  • GARLIC TOAST - $2

  • SIDE SALAD - $4

  • GR BEEF - $4

  • YAM FRIES - $3

  • CHEESE TOAST - $4

  • FRIES - $3

  • GRAVY - $2

  • ONION RINGS - $3

  • SHRIMP - $4

Tap the taste of Summerr- new pints for the Winter season at McCulloch Station PubView all Beers