Weekly Features

Monday to Friday After 4PM • All Day Saturday & Sunday

Enjoy Great Food

AFTERNOON SPECIALS FROM $6.95

The Happiest Hours

Offered from 2-5 pm. Pitcher of Sangria $15 (normally $21.95)

Weekly Features

Monday

Cheeseburger

Cheeseburger with home cut fries & a Pint of Big Surf draft $13

Tuesday

Shepherd’s Pie

Ground beef, corn, carrots, celery, peas covered in garlic mash, smothered with gravy and a Cheddar/Mozza blend. Baked & served with Caesar Salad and garlic toast. $15

Wednesday

Super Wing Wednesday

Try our wide variety of flavours: hot, house made suicide, sweet chili, teriyaki, honey garlic, bbq, lemon pepper, salt & pepper, cajun, pale ale chipotle mustard, pineapple curry, Roasted red pepper & Maple bacon. $6 / 12 pc

Thursday

Throwback Thursdays

With a food and drink menu from McCulloch's 1st year! (1985)

Friday

Whiskey BBQ Back Ribs!

A full rack of slow cooked ribs served with a fully loaded baked potato, seasonal veggies and coleslaw. $22

Saturday

Cordon Blue

Served with linguine Alfred. Served with garlic toast. $18

Sunday

Pale ale battered Pacific Cod

Served with linguine Alfredo. Served on home cut fries with coleslaw and our house made tarter sauce $15

Monday

Cheese Burger

Cheese burger with home cut fries & a Pint of Big Surf draft $13

Tuesday

Shepards Pie

Ground beef, corn, carrot, celery, peas covered in garlic mash, smothered with gravy and a Cheddar/Mozza blend. Baked & served with Caesar Salad and garlic toast. $15

Wednesday

Super Wing Wednesday

Try our wide variety of flavours: hot, house made suicide, sweet chili, teriyaki, honey garlic, bbq, lemon pepper, salt & pepper, cajun, pale ale chipotle mustard, pineapple curry, Roasted red pepper & Maple bacon. $6 / 12

Thursday

Throwback Thursdays

With a food and drink menu from McCulloch’s 1st year! (1985)

Friday

Whiskey BBQ Back Ribs!

A full rack of slow cooked ribs served with a fully loaded baked potato, seasonal veggies n coleslaw. $22

Saturday

Cordon Blue

Served with linguine Alfred. Served with garlic toast. $18

Sunday

Pale ale battered Pacific Cod

Served on home cut fries with coleslaw and our house made tarter sauce $15
*Prices are subject to change without notice. *Please advise your server of any food allergies.